Douglas Scott
Doug is a regulatory barrister with particular interest in Environmental, Health & Safety, Food and Planning. He also has significant Crime experience too which compliments his other areas of practice. Doug’s recent work in these areas include:
• Advising a client on whether to pursue a claim against the Environment Agency for failing to comply with The Environmental Damage (Prevention and Remediation) (England) Regulations 2015.
• Advising an investment fund on the risks under the Health and Safety at Work etc. Act 1974 and the Defective Premises Act 1972 regarding a potential unsafe building.
• Junior counsel in a recent animal feed Judicial Review – R (Fold Hill Foods Ltd) v Food Standards Agency [2023] EWHC 2271 (Admin).
• Successfully representing a Local Authority in its resistance of a planning appeal that sought permission to construct an 80-bed dementia care home.